While the sheer natural beauty of our resorts titillates the senses, bodily sustenance isn’t far behind.
The kitchens of Orange County are famed for the originality and sumptuousness of their platters, and our guests are pampered with
a spread of culinary concoctions that defy description.
Made from the freshest and finest produce, and served in some of the most spectacular settings, the Orange County repast offers an extensive selection of the finest in Continental, North and South Indian cuisines.
Our table also boasts a creative vernacular flavour with chefs conjuring up delicacies inspired by the local food idiom.
So you can choose to begin your day with an English breakfast, move on to a sumptous Kebab spread for lunch, and then sample the local cuisine at night with some Kodava
Pandhi Curry.
