Plantation Tour

Take a guided tour of the 300 acre working coffee and spice plantation on foot. Learn first hand the difference between an Arabica and Robusta, discover how the Malabar blend got 'monsooned', and explore the spice scented pathways of Orange County to slip into the spirit of the land.

Coorg produces some of the best Robusta Coffees in the world, with the beans being compact, oval to round in shape with pointed tips and golden brown colour. The finest Robusta Parchment in India is also from this region. The beans have a bluish grey colour, with soft and neutral tones in the cup and providing buttery crema, the hallmark of quality in an espresso